Here you are, dear guests...
and tucking in a delicious just-taken-out-of-the-oven focaccia at
Biagio's is a byword with the arrival of spring in the Riviera. At
Baracchetta's you can really breathe the holiday-time atmosphere,
here relaxation and cheerfulness really reign. Wearing jacket or tie is
not required, here you are given open space "to glut yourself "
on simple and genuine stuff , besides you can rediscover the
locals' sincere way of being. He may look like a rugged person,
but Biagio doesn't seem totally Genoese (as on the other hand he
is), his glee and his good mood, alternated by some tipically Genoese
dialect expressions (i.e. Bel** type...to avoid any misunderstanding),
make him a figure sought by everybody. However glee and
cheerfulness are only an aspect,
Biagio is one of the greatest
masters of Focaccia with Cheese,
historic memory of the product, he has spent most of his
life in the middle of focaccia ; try and ask him , you will be
told : "When I began I wasn't tall enough to get to the
counter of the bakery where I started working as a boy, then
little by little I shifted to the oven section and so for 30
years, just pardon me whether it's not enough!
Biagio, more than 30 years ago, opened his Baracchetta and he
specialized himself in the product which has made the reputation of the
gastronomical capital of Liguria, it became soon a touchstone for many
people. At Biagio's in Recco is the right place...in order to indulge
your whims of focaccia with cheese!!!!.
Attention please! Surfers (and not only...) read below...
"Breaking news": you have cross your boards .....oooooops your fingers and here you are, our streaming webcam is back! Highlights:
caring to help Macintosh users (some of you using Mac failed to watch
the sea by our webcam) we succeeded in making the vision possible to
them too! Meanwhile there is no more the drawback of using IE
necessarily (you are happy, aren't you?), any browsers will accept
these activeX. You'll just need to enter the username "baracchetta"
(how to forget it...) and leave empty the password-box and voilą....
summing up... User: baracchetta Password: empty
p.s then don't tell we don't think of you!!!
La Baracchetta di Biagio, via Marinai d'Italia, 16036 Recco (GE) P.i. 00817350101